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Home Style Chicken and Gravy

6 boneless skinless chicken breast halves
1/2 teaspoon seasoned salt
3/4 teaspoon paprika
3/4 teaspoon garlic-pepper blend
1 (12 ounce) jar home style chicken gravy
2 tablespoons fat free half and half or milk
1 tablespoon Worcestershire sauce

Spray large nonstick skillet with nonstick cooking spray. Heat over medium/high heat until hot. Sprinkle chicken with seasoned salt, paprika and garlic-pepper blend; add to skillet. Cook 4 to 6 minutes or until browned on both sides. In medium bowl, combine gravy, half and half and Worcestershire sauce; mix well. Pour gravy mixture over chicken. Cover; simmer over medium/low heat for 10 to 15 minutes or until chicken is fork tender and juices run clear.
Makes 6 servings.