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Return to Valentine's Day Recipes
Caramel Drops
1 pkg. (14 ounce) vanilla caramels (about 48) 2 tablespoons water Dash of salt 3 cups toasted oat cereal Place caramels, water and salt in 3 quart microwaveable casserole. Microwave uncovered on high 3-4 minutes, stirring every minute, until caramels can be stirred smooth. Stir in cereal until well coated. Drop by rounded teaspoonfuls onto waxed paper. Refrigerate about 30 minutes or until firm. About 3 dozen candies. http://www.all-easy-recipes.co.uk
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